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Todd’s Seeds LLC is recalling 37,481 units of sprouting seed products because the seeds may contain Salmonella and/or E. coli. The products were sold through Amazon and directly to consumers; the report identifies product names and a Dec. 31, 2029 expiration date but does not provide lot numbers in the supplied material.
Todd’s Seeds LLC is recalling 37,481 units of sprouting seeds that may be contaminated with Salmonella and/or E. coli, according to a recall report published by Food Safety News on October 2, 2026. The products were sold through Amazon and directly to consumers, so people who purchased the listed seed products should check their packages and the recall notice for identifying details.
The recall covers six products: Todd’s Seeds Alfalfa Sprouting Seeds, Broccoli & Friends Sprouting Seed Mix, Sprouting Seed Mix, Salad Sprouting Mixture, Alfalfa & Mung Bundle and Variety Pack. The report says the products came in a variety of package weights and carry an expiration date of Dec. 31, 2029.
According to the recall notice as summarized by Food Safety News, the products contain alfalfa seed recalled by a supplier and may be contaminated with Salmonella and/or E. coli. The report does not say that contamination was confirmed in every package, or that the two bacteria were found in the same product. It describes a potential contamination risk affecting the recalled products.
The report directs readers to a list of affected lot numbers, but the lot numbers are not included in the supplied source material. Consumers should use the official recall notice to check whether a package is included rather than relying on product name or expiration date alone. No illness reports, testing results, or instructions for refunds or disposal are detailed in the provided report.
Checking Seed Products at Home
Sprouting seeds are intended to be grown and eaten, often with limited cooking or no cooking. If seeds are contaminated, sprouting can create conditions that allow bacteria to multiply, making a recall relevant even when the product is sold dry. The recall notice identifies a potential pathogen risk, not confirmation that each recalled package is contaminated.
For consumers, the practical concern is whether a package matches the affected lot numbers. The company’s products were sold through both Amazon and direct sales, meaning customers may need to check purchase records as well as packaging. Anyone who has already eaten sprouts made from a product they believe is affected should watch for illness and contact a health professional if symptoms develop; this is general food-safety guidance, not a report of illness linked to this recall.
Salmonella and E. coli can cause gastrointestinal illness, though the source material does not identify a particular E. coli strain or describe expected symptoms for this incident. The absence of reported illnesses in the supplied report should not be read as proof that no one has become sick; the report simply does not provide illness information.
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How the Supplier Recall Connects
The reported recall begins with an ingredient supply issue: alfalfa seed was recalled by a supplier, and Todd’s Seeds said, through the recall notice as summarized by Food Safety News, that products containing that ingredient may carry Salmonella and/or E. coli. The affected Todd’s Seeds items include both alfalfa products and mixes, which is why the notice lists several different product names.
Food Safety News reported the development on October 2, 2026. Its report says the products were distributed through Amazon and direct-to-consumer sales. It does not name the upstream supplier in the supplied material or provide dates when the products were sold. The listed expiration date is far in the future, but that date alone does not establish whether an individual package is affected; lot identification is the relevant check described by the report.
“The products may be contaminated with E. coli and/or Salmonella.”
— Todd’s Seeds recall notice, as summarized by Food Safety News
Lot Details and Illness Reports
The supplied report does not include the lot numbers needed to confirm whether a specific package is part of the recall, although it points readers to a lot-number list in the recall notice. It also does not identify the supplier, say when the affected items were distributed, or provide package photographs or other identifying codes.
It remains unclear whether any illnesses have been reported, whether testing detected Salmonella or E. coli in particular samples, and whether the recall has expanded since the October 2 report. The source material does not specify the E. coli strain, the number of each product recalled, or what remedy consumers can request. Those details should not be inferred from the total count of 37,481 units.
Verify Lots and Follow Updates
Consumers should compare the package name and lot number with the official recall notice, using the lot list referenced by Food Safety News. If a package matches, follow the notice’s instructions and do not use the seeds to make sprouts while the recall applies. The supplied report does not state whether consumers should return, discard, or seek a refund for affected products, so they should check the notice or contact Todd’s Seeds for current directions.
Further information may clarify the affected lot codes, consumer remedy, and whether any illnesses or additional products are linked to the supplier’s recalled alfalfa seed. Until those details are available from an attributable source, the confirmed scope remains the 37,481 units of six named Todd’s Seeds products described in the report.
Key Questions
Which Todd’s Seeds products are included in the recall?
The report lists Alfalfa Sprouting Seeds, Broccoli & Friends Sprouting Seed Mix, Sprouting Seed Mix, Salad Sprouting Mixture, Alfalfa & Mung Bundle and Variety Pack. Check the official notice’s lot list to determine whether a particular package is affected.
What is the reason for the recall?
The products may contain Salmonella and/or E. coli because they include alfalfa seed recalled by a supplier, according to the recall notice as summarized by Food Safety News. The supplied report does not state that every package tested positive.
Where were the seeds sold?
Food Safety News reports that the recalled products were sold through Amazon and directly to consumers. The supplied material does not give sale dates or identify other retailers.
How can I tell whether my package is affected?
Check its product name and lot number against the list in the official recall notice. The report also gives a Dec. 31, 2029 expiration date, but the lot number is needed to distinguish affected packages; that list is not reproduced in the supplied material.
Have illnesses been linked to the recalled seeds?
The supplied report does not say whether illnesses have been reported or linked to the products. That information remains unclear based on the available source material.
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